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A General Manager is responsible for managing daily hotel operations and providing overall leadership in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As the General Manager, you would be responsible for managing daily hotel operations and providing overall leadership in the hotel's continuing effort to deliver outstanding ...
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Banquet Server/Bartender $9-11 The Banquet Server is responsible for providing food and beverage STAR Service to Members/Guests ensuring satisfaction, Member retention, and coordinating with the other Club departments. Maintain service standards as outlined in the Hospitality 1st training program at high standards. Complete and comprehensive knowledge of the menu is mandatory, including daily f...
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